Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sous vide eggs in instant pot. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sous Vide Eggs in Instant Pot is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sous Vide Eggs in Instant Pot is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sous Vide Eggs in Instant Pot:
- Get 6 eggs
- Make ready 1/2 c shredded cheese
- Make ready 4 oz bacon
- Take 1/2 c cream cheese or cottage cheese
- Prepare 1/4 c heavy cream or plain Greek yogurt
- Take 1/2 t salt
- Make ready 1 pinch black pepper
- Make ready Mix & match other breakfast-type ingredients
- Make ready Cayenne pepper
Instructions to make Sous Vide Eggs in Instant Pot:
- Thoroughly blend all ingredients in blender or food processor
- Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
- Cover mold with an aluminum foil tent
- Add one cup of water to Instant Pot, and add egg mold to pot.
- Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
- Allow 10 minute natural release before enjoying eggs
So that is going to wrap it up for this special food sous vide eggs in instant pot recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
