Suji aur besan ka halwa
Suji aur besan ka halwa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, suji aur besan ka halwa. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Suji aur besan ka halwa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Suji aur besan ka halwa is something which I’ve loved my whole life. They’re fine and they look fantastic.

Yummy ,tasty,healthy,suji ka halwa for your special sundays. Pakistani Makhandi Halwa Recipe Quick & Easy HOW TO MAKE SUJI AUR BESAN KA HALWA?

To begin with this particular recipe, we have to first prepare a few components. You can cook suji aur besan ka halwa using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Suji aur besan ka halwa:
  1. Get 2 tbsp ghee
  2. Prepare 100 grams besan
  3. Take 200 grams semolina
  4. Make ready 100 grams sugar
  5. Prepare 1 kg milk
  6. Get 1 cup grated dry fruits
  7. Take 1/2 tsp cardamon powder
  8. Prepare 1/2 cup grated coconut

Serve suji ka halwa hot or warm or at the room temperature. Leftover suji halwa can be refrigerated. Lauki Ka Halwa and Suji Ka Halwa - Treat your sweet tooth with a new dessert and delight everyday by just Mithay Till Walay Naan, Anday Aur Suji Ka Halwa and Simple Pasta - Even if we have tried the most fascinating Chanay Ki Daal Ka Halwa, Suji Ka Halwa and Besan Ka Halwa - Halwa or. Urdu cooking recipe of Suji Aur Balai Ka Halwa, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it.

Instructions to make Suji aur besan ka halwa:
  1. Heat ghee in a pan
  2. Add semolina and besan and roast till its colour changes to golden brown
  3. Add sugar and mix it well
  4. Remove from the flame and allow it to cool little bit
  5. Add milk and put it on flame, stir it continuously to avoid lumps.
  6. Boil it till the mixture becomes thick like paste
  7. Add cardamon powder
  8. Switch off the flame and garnish it with roasted dry fruits and coconut powder
  9. Serve it hot

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist, turning this into an exotic Halwa beyond your belief. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.

So that’s going to wrap it up for this special food suji aur besan ka halwa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!