Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken spicy sisig. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Spicy Sisig is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Spicy Sisig is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chicken spicy sisig using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Spicy Sisig:
- Take 2 large chicken thigh
- Get 1/4 kg chicken liver
- Prepare 1 large onion
- Take 1 tsp pepper
- Make ready 1 1/2 tsp salt
- Make ready 1 tbsp lemon juice
- Take 1 tsp chili flakes
- Get 1 cup mayonnaise
- Make ready 4 medium eggs
Instructions to make Chicken Spicy Sisig:
- grill the chicke and chicken liver until the chicken become golden brown and the chicken liver is little bit crunchy
- let the chicken cool for a while and remove the chicken's bone and cut the chicken meat in smaller and also the chicken liver
- in a bowl, mix the chicken, chicken liver with mayonnaise,lemon,onion,pepper,salt and chili flake (add more chili flakes,pepper and salt depending on your taste. . you can add red bell peppers if you want to)
- mix it well
- put in a baking dish and flatten it and break the eggs in the top of it and add pinch of salt on top of the eggs
- bake in a 150°F celcius oven for 10-15minutes or until the eggs are cook. .
- serve with rice
So that is going to wrap this up for this exceptional food chicken spicy sisig recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
