Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, maja blanca. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Maja Blanca is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Maja Blanca is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have maja blanca using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maja Blanca:
- Make ready 1 cup cornstarch
- Take 4 cup coconut milk
- Prepare 1 cup white sugar
- Take 1 can corn kernel (370 ml)
- Take 1 can evaporated milk (370 ml)
- Take 1/4 cup raisins
- Prepare 1/4 cup coconut flakes
Instructions to make Maja Blanca:
- Using medium heat,pour in the coconut milk,sugar and the corn kernel in a pan.Stir gently until sugar is melted. In a bowl,mix cornstarch and evaporated milk,stirring continuously until all the lumps disappear and only a smooth mixture is left.Occasionally stir the cornstarch mix while you wait for the coconut milk to boil gently to prevent the cornstarch from settling.
- Gradually add the cornstarch mix and raisins into the coconut milk,stirring continuously to incorporate the new mixture.Once done,start stirring the maja blanca quickly.This action helps develop the gluten in the cornstarch and cause it to thicken.Look for a consistency that is thick but not lumpy.
- Once the maja blanca is done,pour the mixture into a greased rectangular pan and allow to cool to set it.
- Sprinkle the top with coconut flakes or latik and cut into squares or triangles before serving.
So that is going to wrap it up with this special food maja blanca recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!