Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hamburger meatballs in soy sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hamburger Meatballs in Soy Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Hamburger Meatballs in Soy Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have hamburger meatballs in soy sauce using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hamburger Meatballs in Soy Sauce:
- Get 1 kilo Ground Beef or Ground Pork
- Make ready 2 eggs
- Prepare 1 piece Onion, chopped for marinade
- Take Half piece Onion, chopped for saute
- Make ready 5 pieces Tomatoes, chopped (not too small)
- Get to taste Soy Sauce, according
- Take to taste Pepper,
- Take Quail eggs, hard boiled (optional) - prepare this before starting the recipe
Steps to make Hamburger Meatballs in Soy Sauce:
- Put the ground meat in a bowl. Add the eggs and onions. Mix using your hands.
- Add a little pepper and 1 tablespoon of soy sauce. Mix well.
- Once mixed, form it into balls. If you are making this recipe with hard-boiled quail eggs, you may put the eggs inside the meatballs.
- Fry the balls in cooking oil (it doesn't have to be deep fry.)
- Once cooked, set the meatballs aside.
- Using the same frying pan (but remove the oil, use only a little oil), saute onions and tomatoes. Add water (if you like more sauce, more water is better).
- Add the cooked meatballs. Add soy sauce to taste. Bring to a boil.
So that’s going to wrap it up with this special food hamburger meatballs in soy sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!