Palak Rice
Palak Rice

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, palak rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Palak Rice is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Palak Rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have palak rice using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Palak Rice:
  1. Make ready 4 cup boiled rice
  2. Get 2 cup Palak purey
  3. Prepare 2/3 Green chili
  4. Take 1 tbls Jeera
  5. Make ready Salt
  6. Take 100 gm Paneer
  7. Make ready 1 Onion
  8. Get spices (to taste):
  9. Prepare Garam masala powder
  10. Prepare Curry leaves
  11. Make ready cinnammon
  12. Take cardamom
  13. Take black pepper
  14. Prepare cloves
  15. Get as needed oil
Steps to make Palak Rice:
  1. First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
  2. Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
  3. Last add fried paneer and serve hot.

So that is going to wrap this up with this special food palak rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!