Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, apple, honey, chocolate pudding. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
It uses chocolate pudding, apple, honey. It uses corn syrup, confectioners sugar, chocolate pudding, sour cream, cream, egg, peanut butter, vanilla, candy, butter, honey, cake mix, bittersweet chocolate, vegetable oil. This apples & honey slow cooker bread pudding made with challah bread is a great dessert to serve at your Rosh Hashanah dinner…or anytime!
Apple, honey, chocolate pudding is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Apple, honey, chocolate pudding is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have apple, honey, chocolate pudding using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple, honey, chocolate pudding:
- Make ready 500 ml full cream milk
- Prepare 3 slices brown bread
- Make ready 1 apple cut into slices
- Prepare 2 tbsp chocolate sauce
- Get 1 egg
- Make ready 1/4 cup sugar
- Take 10 almonds
- Get 2 tbsp honey
- Get 2 tsp baking powder
- Make ready 25 gm butter
- Prepare 1/2 cup white oil (small cup)
- Prepare 1 pinch salt
Semolina or rice pudding with apple and chocolate. Our vegan chocolate pudding: no weird ingredients included! A lot of vegan or dairy-free puddings use avocado, banana, or tofu to help the This dairy-free chocolate pudding is the real deal-silky, thick, chocolatey and not too heavy. This one uses honey flavor but no honey.
Steps to make Apple, honey, chocolate pudding:
- Reduce the volume of milk through boiling. Add sugar & slices of bread.
- Cool for sometim, then beat the egg into it and put chocolate sauce and beat for 2 mins.
- After that put baking powder & pinch of salt into the mixer.
- Cut the apple into slices and chopped almond.
- Grease the baking mould and put the mixer & fill the top with slices of apple and chopped almond.
- Pre heat the OTG about 10 mins. Then put the mould with this mixer and set the temperature around 250 degree using both heaters. After 40 mins switch off the OTG.
- Then take out from OTG. Cool it and put into the freeze.Now it is ready to serve.
Mix chopped apples, water, honey(substitute with agave nectar or maple syrup if vegan), and cinnamon in a bowl. When ready to eat, top with the remaining warm apple mixture. I poured the mixture into a cooked pie shell and chilled in the fridge. The result was a truly decadent. This is a more sophisticated chocolate pudding than the one you might have made yourself as a kid.
So that’s going to wrap it up for this special food apple, honey, chocolate pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!