Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, japanese tuna salad roll. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Japanese Tuna Salad Roll is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Japanese Tuna Salad Roll is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have japanese tuna salad roll using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Tuna Salad Roll:
- Take 1 bowl cooked rice
- Get 1 sheet Dried Nori sheet
- Get 1 can tuna
- Make ready Mayonnaise
- Take leaf Salad or green onion
Steps to make Japanese Tuna Salad Roll:
- Ingredients. Season tuna with mayonnaise.
- Put cooked rice (if you like, salt cooked rice) on Nori sheet. And green salad leaf, mayonnaise Tuna.
- Roll from the bottom.
- Keep wrapping with film for a while.
- You can eat with mayonnaise or soy sauce to taste. Enjoy 😉
So that’s going to wrap it up with this exceptional food japanese tuna salad roll recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
