Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, shahi paneer. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Shahi paneer is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Shahi paneer is something which I have loved my entire life. They’re nice and they look wonderful.
From palak paneer to paneer bhruji to paneer parathas, I make everything in my kitchen. Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy..shahi paneer masala recipe. it mainly includes recipes like, paneer hyderabadi, paneer ghee roast, paneer fried rice, paneer biryani, paneer butter masala, malai barfi, paneer frankie, matar paneer. Shahi paneer recipe with step by step photos.
To get started with this recipe, we must first prepare a few ingredients. You can have shahi paneer using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shahi paneer:
- Make ready 250 gm paneer
- Get 10-12 cashew nut
- Prepare 2 tablespoon poppy's seed
- Take 2 table spoon water melon seeds
- Take 2 cup tomatoes puree
- Get 2 tablespoon ginger garlic paste
- Prepare 2 onion cut into cubes
- Take 1/2 tea spoon jeera
- Take 2 tablespoon curd
- Prepare 1 /2 cup malai or cream
- Prepare 2 tablespoon coriander for garnishing
- Make ready Dry masala
- Get 3-4 cloves
- Prepare 3-4 small cardamom
- Get 6-7 black pepper
- Get 2 bay leaf
- Prepare 1 inch cinnamon stick
- Take 4 tablespoon ghee
- Get 1/2 tea spoon turmeric powder
- Make ready 1/2 tea spoon chilli powder
- Make ready 1/2 tea spoon garam masala powder
By this recipe of shahi paneer you can easily learn how to cook shahi paneer. Paneer is a type of cheese indigenous to the Indian subcontinent that is called for in many Indian recipes. Paneer is versatile dairy product and used to make sweets, snacks or curry vegetables. Shahi paneer is a popular and rich Mughlai dish prepared with cottage cheese, cream and cashew nut paste.
Instructions to make Shahi paneer:
- Heat 1 table spoon ghee in a pan. Add onion and keep on frying till it becomes pink in colour.
- Put the onion in the jar and also cashew nuts, poppey seeds, melon seeds and grind it, make it fine paste.
- In same pan add rest of the ghee put jeera, then add all the dry masala, sauter it in low flame for 1 minutes then add a paste, keep on frying till it becomes pink in colour then add tomatoes puree, add salt according to taste. Keep on stirring until oil is seeing on top then add curd, fry it for a few minutes then add turmeric powder, chilli powder, garam masala powder, fry it for a few 1minutes and then add malai or cream, fry it for a few minutes. Take out the vegetables in a bowl
- Garnish it with coriander leaves.
This shahi paneer recipe has been tweaked a bit from the original, to suit my family needs. Shahi Paneer Recipe, Learn how to make Shahi Paneer (absolutely delicious recipe of Shahi This Shahi Paneer recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Shahi Paneer is a delicious creamy gravy North Indian dish prepared out of paneer. It is an easy to make vegetarian recipe. Shahi paneer for example is a delicious recipe which when prepared in the dhaba style can make you want more.
So that’s going to wrap it up for this special food shahi paneer recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
