Deviled Egg Salad
Deviled Egg Salad

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, deviled egg salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Deviled Egg Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Deviled Egg Salad is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg Salad:
  1. Make ready 12 large eggs
  2. Take 2 tbsp mayonnaise
  3. Take 5 tbsp yellow mustard
  4. Prepare 1/2 tsp salt
  5. Get 1/4 tsp black pepper
  6. Prepare 1 tbsp distilled white vinegar
  7. Make ready to taste Paprika
Instructions to make Deviled Egg Salad:
  1. Boil eggs for 18 min
  2. Drain, rinse with cold water and store in the refrigerator for one hour.
  3. Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
  4. Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
  5. Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.

So that’s going to wrap this up for this exceptional food deviled egg salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!