Stewed Goat meat
Stewed Goat meat

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stewed goat meat. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stewed Goat meat is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stewed Goat meat is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have stewed goat meat using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stewed Goat meat:
  1. Prepare 250 g goat meat
  2. Prepare 2 medium size tomatoes
  3. Make ready 1 onion
  4. Get 1 small bunch of Dania
  5. Make ready 2 tbsp oil
  6. Prepare 1/2 tsp royco
Instructions to make Stewed Goat meat:
  1. Wash and cut the goat meat into small tiny pieces.
  2. Then add in salt to taste and oil and fry until it water has dried out and the meat has start to brown
  3. Then add in the onions that have been chopped. cook until soft and add in the sliced tomatoes.
  4. Fry until the tomatoes have broken down
  5. Then add in royco(mix royco in 1/4 cup of water)
  6. Add the dania leaves. then put to boil for 5 minutes then serve with ugali.

So that’s going to wrap it up with this exceptional food stewed goat meat recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!