Easy Air-Fried Turmeric Batang Fish
Easy Air-Fried Turmeric Batang Fish

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy air-fried turmeric batang fish. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Air-Fried Turmeric Batang Fish is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Air-Fried Turmeric Batang Fish is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
  1. Prepare 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
  2. Make ready 1 dash salt
  3. Make ready 1 dash paprika
  4. Make ready Generous dash of Turmeric Powder
  5. Get 1 dash pepper
  6. Prepare 1 dash garlic powder
  7. Get A few drops of sesame oil
Steps to make Easy Air-Fried Turmeric Batang Fish:
  1. Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
  2. Heat Airfryer 180C for 4 mins
  3. Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
  4. Turn the steaks after 6mins and set to cook again for another 4mins
  5. Viola ! Fish is done. Time to continue playing Pokemon Go😀!

So that’s going to wrap it up with this special food easy air-fried turmeric batang fish recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!