Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, veg mix dal. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Veg mix dal is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Veg mix dal is something which I’ve loved my entire life. They’re nice and they look fantastic.
Mixed Vegetable Dal recipe, Mixed Vegetable Masala Dal, How to Make Mix Veg Dal, Spicy Vegetable Dal Recipe. Hello Viewers I am Vidya Pravin Aswar. Your are welcome to my YouTube channel. # VIDYA'S KITCHEN once again.
To begin with this recipe, we have to prepare a few ingredients. You can have veg mix dal using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Veg mix dal:
- Take 1/4 cup toor dal
- Get 1/4 cup chana dal
- Prepare 1/4 cup moong dal
- Get 1/4 cup urad dal
- Prepare 1/4 tsp turmeric powder
- Get 1 tbsp ghee
- Take 1 tsp Cumin seeds
- Prepare 2 cardamon pods re
- Take 1 tej patta(bay leaf)
- Take 1 pinch hing/ asafoetida
- Get 1 dry red chilli broken
- Prepare 1 green chilli
- Get 1 tbsp ginger paste
- Make ready 1/2 tsp cumin powder
- Get 1/2 tsp coriander powder
- Get 1/2 tsp Kasmiri mirch powder
- Prepare 1/2 tsp sugar
- Get 1/4 tsp garam masala powder
- Get To taste Salt
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Steps to make Veg mix dal:
- First, boil the dal in pressure cooker (make sure that the dal has been cooked well).
- Then, in a kadai, heat 1 tbsp of ghee and saute 1 tsp of cumin, 2 pods of cardamon, 1 tej patta and 1 dried red chilli.
- Also add 1 tsp ginger paste and a pinch of hung. Then, saute well.
- Now add 1/4 tsp of turmeric, 1 tsp of salt, 1/2 tsp of cumin powder, 1/2 tsp of coriander powder and 1/2 tsp of mirch powder with some water, and mix well.
- For few minutes saute all the masala and then, add the boiled dal. Also, add 1 cup of water.
- Cover it and let it be cooked for 5 minutes till the dal absorbs all the flavour.
- Now add 1/4 tsp of garam masala and 1/2 tsp of sugar, and mix well.
- Finally, serve the Veg Mix Dal with rice or chapattis.
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