Goat meat pepper soup
Goat meat pepper soup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, goat meat pepper soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Goat meat pepper soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Goat meat pepper soup is something that I have loved my whole life. They’re fine and they look wonderful.

Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.

To get started with this particular recipe, we must first prepare a few components. You can have goat meat pepper soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Goat meat pepper soup:
  1. Prepare 2 kilos of goat meat
  2. Prepare 1 bunch oziza leaf
  3. Get 4 big onions bulb
  4. Make ready 11 rayco cubes
  5. Make ready to taste Salt
  6. Get 9 fresh pepper blend
  7. Get Ginger blended
  8. Take 4 garlic cloves

If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients.

Steps to make Goat meat pepper soup:
  1. Wash meat very well with salt.rinse again very well with clean water.
  2. Put in a clean pot,wash the ginger,,garlic,pepper,onions chopped and blend all together.you then pour it on the wash meat in the pot
  3. Add enough water to it close,place on fire,allow to cook until it's soft enough to be eating.
  4. Open and add your chopped oziza leaf,you let it cook for 3 minutes remove and your delicious pepper soup is ready.

Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!

So that’s going to wrap it up for this special food goat meat pepper soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!