Doya mai kwai an dambu
Doya mai kwai an dambu

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, doya mai kwai an dambu. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Doya mai kwai an dambu is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Doya mai kwai an dambu is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have doya mai kwai an dambu using 1 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Doya mai kwai an dambu:
  1. Prepare Doya,kwai,dambu,tarugu,albasa,tumeric,maggi,cooking oil,

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Steps to make Doya mai kwai an dambu:
  1. Dafarko zaki fere doya kiwanke ki dafa seki fasa kwai kisa tarugu,maggi,tumeric,dambu seki daura mai awuta inyayi zafi sekidinga dauko doya kinasawa akwai kina soyawa seyayi brown

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