Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, goat meat cabbage sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Goat meat cabbage sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Goat meat cabbage sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
This video is Ghana cabbage stew/how to prepare Ghana cabbage stew with goat meat. If you are new here please subscribe like share and be part of the family. Cabbage goat meat/bandh ghobi ghost/band gobi mutton/easy cooking overseas.
To begin with this particular recipe, we must prepare a few components. You can have goat meat cabbage sauce using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Goat meat cabbage sauce:
- Make ready 1 kg goat meat
- Prepare cabbage
- Make ready 4 tsp coconut milk
- Make ready 4 green peppers
- Take 3 medium onion
- Take oil
- Prepare 3 red pepper
- Take salt
- Take curry
- Prepare 3 seasoning cube
- Get fresh tomatoes
- Take fresh pepper
- Take ginger and garlic diced
Heat the oil and butter in a deep, heavy-based pan. For the cabbage, place the cabbage into a bowl and cover with cold salted water for half an. Goat Meat Loaf - meat loaf with ground goat meat. The meat loaf is baked first before it is heated in the microwave oven.
Instructions to make Goat meat cabbage sauce:
- Steam your goat meat and set aside then cut your cabbage, green pepper, onions, fresh tomatoes,
- Place pan on heat add oil allow to heat add onion stir for sometime add garlic and ginger then the goat meat and stir together
- Add fresh tomatoes, red ball pepper,curry, seasoning cube and salt
- Add coconut milk and cover, allov to heat add cabbage and green pepper and steam for some seconds then bring it down
- U can serve it with rice,yam e t c but the should be boiled with coconut milk
Goat is one of the best under-rated meats around. Lay the cabbage leaves on a work surface and blot dry with paper towels. Slice off the ridged part of the thick rib at the bottom each leaf, creating a level Make the tomato sauce: In a medium saucepan, combine the tomatoes, broth, salt, and bay leaf. Bring to a boil and season with pepper to taste. Buntil is a traditional Javanese dish of grated coconut meat mixed with teri (anchovies) and spices, wrapped in papaya, cassava, or taro leaves then boiled in coconut milk.
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