Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried rice with stink bean (nasi goreng pete). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Keluarga emak tuh doyan banget makan pete. Mau dimakan mentah sebagai lalapan, atau dicampurkan kedalam masakan, semua akan di hap tanpa ampun. ASMR STIR FRY SPICY STINK BEAN + PORK SATAY with PEANUT SAUCE (EATING SOUNDS) NO TALKING
Fried Rice with Stink Bean (NASI GORENG PETE) is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Fried Rice with Stink Bean (NASI GORENG PETE) is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have fried rice with stink bean (nasi goreng pete) using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice with Stink Bean (NASI GORENG PETE):
- Prepare 500 gr white rice, dry not mushy rice
- Prepare 1 pod stink bean/petai, peeled and split in 2
- Get 2 eggs, make scrambled
- Get 1 pair liver-gizzard from chicken, cut to taste
- Get 100 gr shrimp, remove the head and skin
- Get 1/4 big onion, roughly chopped
- Prepare 1 green onion/leek, sliced thin
- Prepare 1 tsp soy sauce
- Prepare 1 tsp sesame oil
- Make ready to taste Pepper and salt
- Take Chicken flavoring (optional)
- Prepare Cooking oil
- Prepare GROUND SPICES:
- Get 2 red chillis
- Prepare 5 cayenne peppers
- Take 3 cloves garlic
- Take 5 shallots
- Take 1 tsp shrimp paste
- Get SUPPLEMENTARY:
- Prepare Kerupuk (crackers)
- Take Lettuce or Cabbage
- Make ready Pickled cucumbers
What to do * Heat olive oil on medium heat. When hot, add minced garlic and shallots until fragrant. * Add clams, shrimps, petai beans, fish balls and Drizzle with fish sauce and fry until the clams open and the shrimps, petai, etc are slightly brown. * Add rice and chili slices. Nasi goreng, fried rice, is easily one of the most famous Indonesian foods. You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts.
Instructions to make Fried Rice with Stink Bean (NASI GORENG PETE):
- Saute ground spices and chopped onion until fragrant.
- Put shrimp and liver-gizzard, cook until it changes color and is cooked.
- Add rice, eggs and pete. Stir until well blended.
- Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked.
- Put the fried rice on a plate and sprinkle with green onion.
- Serve with complementary garnishes (crackers, cabbage, pickled cucumbers)
During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods - and I'm betting you will love it. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added.
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