Bread Pudding
Bread Pudding

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bread Pudding is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Bread Pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook bread pudding using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pudding:
  1. Prepare 2 tbsp butter, melted
  2. Take 4 large eggs
  3. Prepare 2 cup whole milk
  4. Get 3/4 cup white sugar
  5. Prepare 1/2 cup raisins, optional
  6. Get 1 tsp vanilla extract
  7. Prepare 1 tsp ground cinnamon
  8. Take 6 slice day old bread
Steps to make Bread Pudding:
  1. Preheat oven to 350°.
  2. Break bread into small pieces in an 8" square baking pan. Drizzle melted butter on top of bread and if desired garnish with raisins.
  3. In a mixing bowl combine eggs, sugar, cinnamon and vanilla. Whisk until well incorporated. Add milk and mix until combined.
  4. Pour mixture over bread. Distribute evenly. Take a fork and gently soak bread into mixture.
  5. Bake for 45 minutes or until bread springs back when lightly touched.
  6. Enjoy!!

So that is going to wrap it up for this special food bread pudding recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!