Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, wet fried goat meat. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hi beautiful people i hope you are doing well,on this weeks episode we make this simple and delicious meal. please subscribe,like,share and comment. Ts January and yes we can still enjoy our meat even after indulging during the festive season.you can never have enough of the delicious meal. enjoy. Meat is a common ingredient that we always have in our kitchen.
Wet Fried Goat Meat is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Wet Fried Goat Meat is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have wet fried goat meat using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Wet Fried Goat Meat:
- Prepare 300 g goat meat
- Get 1 medium carrot
- Prepare 1 Clove garlic
- Get 1 pinch salt
- Prepare 5 TBS cooking oil
- Make ready 1 royco cube
- Make ready 1 little garlic powder
- Take 1 onion
- Get 2 tomatoes
If you've never cooked goat meat, we've got Join the Tropical Chefs community, discover amazing fried goat meat recipes. Visit our site and explore tropical food recipes with minimally. Goat meat is actually soft and delicious (if prepared in the right way). For those who want to raise goat, they're fairly easy to raise and maintain.
Instructions to make Wet Fried Goat Meat:
- Cut the goat meat into pieces then wash.
- Add half cup of water to it and boil till tender
- After the water is diminished and the meat is tender, add chopped garlic, onion and cooking oil
- Cook for 5 minutes while stirring then add chopped carrots and chopped tomatoes.
- Stir the mixture again till the tomatoes are well cooked
- Add salt and royco cube and mix well the lastly add garlic powder
- Allow it to cook for 5 more minutes and serve with Ugali
Goat is also classified as red meat (along with beef and lamb) but they are leaner and have less saturated fat, calories and cholesterol (great for your diet). Goat Meat is a staple food that's rich in nutrients, but how you cook it matters a great deal. Wet fry (cooked in a sufuria over a gas cooker): I prepare this very similar to the first recipe, only this time, I add tomatoes and tomato paste, ginger and water. Bean cake made from black-eyed peas blended with peppers and onions. Fried Goat Meat Recipes : Nepali Khasi Ko Bhutan Masu.
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