White Rice & Goat Meat Stew
White Rice & Goat Meat Stew

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, white rice & goat meat stew. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Rice & Goat Meat Stew is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. White Rice & Goat Meat Stew is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have white rice & goat meat stew using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make White Rice & Goat Meat Stew:
  1. Make ready 1/2 kg goat meat
  2. Make ready 1/2 kg Tomatoes
  3. Get 5 fresh habanero Pepper
  4. Prepare 3 Tatashe
  5. Get 1/2 tsp Curry powder
  6. Take 1 cksp veg oil
  7. Take 2 Ginger thumb
  8. Make ready 2 Garlic clove
  9. Prepare to taste Salt
  10. Make ready 1 big size Onions
  11. Get 2 knorr cubes
  12. Prepare par boiled white rice
Steps to make White Rice & Goat Meat Stew:
  1. Wash and boil the goat meat with salt, knorr cube, onions till it's cooked through and it's tender, set aside
  2. Blend tomatoes with tatashe, pepper, onions, ginger and garlic and set aside; heat up pot or frying pan on heat add veg oil and fry the meat a little bit.
  3. Use same oil pour in the blended tomatoes paste and allow to fry, stir so it doesn't burn. cook till the water dries off and the sour taste is gone
  4. Pour in the goat meat stock and stir in little water if nessary and simmer on low heat while it's on low heat,
  5. Add salt, knorr cube and curry finally.add the fried meat, allow to boil very well then bring down.
  6. Serve with white rice and fried plantain and left over fried egg

So that’s going to wrap this up for this special food white rice & goat meat stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!