Vegetarian Panna cotta
Vegetarian Panna cotta

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetarian panna cotta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegetarian Panna cotta is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vegetarian Panna cotta is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook vegetarian panna cotta using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Panna cotta:
  1. Get 4 cups extra thick cream
  2. Get 2/3 cup sugar or adjust to taste
  3. Make ready 4 tsps agar agar
  4. Make ready 1 tsp vanilla extract
Instructions to make Vegetarian Panna cotta:
  1. Mix all the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
  2. Pour the mixture equally into ramekins or silicone moulds and let it set in the fridge for at least 4hours.
  3. Before serving, unmould the Panna cotta on to a plate and garnish with a fruit compote of your choice. You can also add fresh fruit to it.

So that is going to wrap this up with this exceptional food vegetarian panna cotta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!