Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, wonton skin spinach & feta triangles. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Wonton Skin Spinach & Feta Triangles is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Wonton Skin Spinach & Feta Triangles is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have wonton skin spinach & feta triangles using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wonton Skin Spinach & Feta Triangles:
- Prepare 10 Wonton Skins
- Get 2 pieces Frozen Spinach *OR Fresh Spinach, washed and chopped, as required
- Take Feta Cheese AND/OR Ricotta as required
- Prepare Salt & Pepper
- Get Oil
Instructions to make Wonton Skin Spinach & Feta Triangles:
- Defrost Frozen Spinach pieces and remove excess liquid. If you use Fresh Spinach, cook slightly and remove excess liquid.
- Combine Spinach and Feta AND/OR Ricotta Cheese, season with Salt & Pepper as required.
- Place a heaped teaspoonful of mixture on a Wonton Skin and spread flat. Moisten the edges of the skin to secure close and make into a triangle.
- Heat some Oil in a saucepan over medium heat. Cook for 2 to 3 minutes until golden and crisp.
So that’s going to wrap it up with this exceptional food wonton skin spinach & feta triangles recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
