Plain ogbono soup and goat meat
Plain ogbono soup and goat meat

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, plain ogbono soup and goat meat. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ogbono Soup, also known as Draw Soup, is a Nigerian soup recipe prepared with Ogbono Seeds. Learn how to cook the perfect Ogbono Soup right The third reason why your Ogbono Soup does not draw is that you fried it before adding the meat/fish stock. The ground Ogbono should only be.

Plain ogbono soup and goat meat is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Plain ogbono soup and goat meat is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook plain ogbono soup and goat meat using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plain ogbono soup and goat meat:
  1. Take 1/2 milk cup ogbono
  2. Make ready 10 medium sized fresh pepper
  3. Make ready 1/4 milk cup Palm oil
  4. Get 1/4 kilo goat meat
  5. Get 1/2 cup grinded crayfish
  6. Take 2 cubes knor maggi
  7. Make ready to taste salt

Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Babies and toddlers are introduced to solids with Ogbono, the sliminess helps them swallow You can choose to make your Ogbono soup plain; without adding vegetables. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria. Blend the Ogbono seeds and add it to the boiling meat: Be sure you have enough stock in the pot.

Instructions to make Plain ogbono soup and goat meat:
  1. Wash and boil my meat, adding a little quantity of salt
  2. To the meat stock, I added Palm oil an other ingredients.
  3. I allowed to boil for 5 mins
  4. I added the grinded ogbono,stirred, and allowed to heat for 10 minutes
  5. The soup is ready

You need about four cups of stock to start with. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list From top: Stockfish head, ground ogbono seed, assorted meat, dried catfish and bitter leaves (Onugbu). Assorted meat is always preferred above all. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation.

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