Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy tuna mayo puff. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Tuna Mayo Puff is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy Tuna Mayo Puff is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy tuna mayo puff using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Tuna Mayo Puff:
- Take 1 tin Tuna in Oil
- Take 1/2 Onion diced
- Get 2 tbs Mayo
- Take Salt & Pepper
- Take Kawan Puff Pastries
- Take Egg wash
Steps to make Easy Tuna Mayo Puff:
- Drain the oil from tuna. Add in mayo, diced onions and flavour with salt and pepper.
- I made these for a party, so decided to make them into cute finger foods. You can just use the sheet as it is. I cut mine into 2. Fill 1 tsp of the tuna mayo filling. Brush on some egg around the edges and push the edges together with a fork all around.
- Arrange in a tray and brush on more egg on top for that nice golden finish in the end. Bake for 40 min in a 180deg Cel oven.
So that’s going to wrap it up with this special food easy tuna mayo puff recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
