Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, garlic noodles with chilli paneer. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Garlic noodles with chilli paneer is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Garlic noodles with chilli paneer is something which I’ve loved my whole life. They’re fine and they look wonderful.
This spicy and hot indo-chinese 'Chilli Garlic Noodles' recipe will give you the unique flavours of Chinese food with Indian fusion. Indo Chinese Starter / Main Course Recipe By Ruchi Bharani. chilli paneer or gobi manchurian gravies. chilli garlic noodles recipe I make mushroom noodles, paneer noodles, chicken noodles, will share all those recipes soon.
To get started with this particular recipe, we have to first prepare a few components. You can cook garlic noodles with chilli paneer using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic noodles with chilli paneer:
- Prepare 1 small packet noodles
- Prepare 2 tbsp minced garlic
- Get 1/2 tbsp Chilli flakes
- Make ready to taste Salt
- Take 100 gms paneer cubed
- Prepare 2 onion diced
- Get 1 small capsicum diced
- Make ready 3 cloves garlic chop
- Get as required Soya sauce
- Prepare as required Tomato ketchup
- Get as required Chilli sauce
- Get to taste Salt and pepper
- Get 1/2 tsp sugar
- Get as required Oil
- Prepare 1 tbsp corn starch/flour
The chilli garlic noodles are highly flavoured with garlic and schezwan sauce. Serve Indo-Chinese chilli garlic noodles along chilli paneer or veg manchurian. Chilli paneer recipe video - Learn how to make chilli paneer dry and gravy recipe like we get in Indo chinese restaurants. Recipe with step by step photos.
Instructions to make Garlic noodles with chilli paneer:
- Boil the noodles and strain in strainer. Pour cold water over it.
- Take a wok add 1 tsp oil add minced garlic,chilli flakes and salt. Add noodles stir it 2-3 mins. Off the flame.
- Take another wok add 1tbsp oil add garlic.Saute till it golden add onion and capsicum saute well.
- Mix all three sauce together and cornflour with 1 cup water. Add paneer in wok. Mix properly. Add sauces and cornflour water and 2 cups of water.
- Mix well add salt sugar and pepper bring it to boil.Switch off the gas.
- Take a plate make nest of noodles and center hollow. In hollow pour chilli paneer and serve hot.
Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. In this post I have shared. Serve Chilli Paneer with noodles or rice! If you've tried this Chilli Paneer Recipe then don't forget to rate the recipe! Then add the quartered onion and peppers.
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