Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shahi paneer. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
From palak paneer to paneer bhruji to paneer parathas, I make everything in my kitchen. Shahi Paneer is a super popular paneer dish where paneer is cooked in a rich and creamy gravy..shahi paneer masala recipe. it mainly includes recipes like, paneer hyderabadi, paneer ghee roast, paneer fried rice, paneer biryani, paneer butter masala, malai barfi, paneer frankie, matar paneer. Shahi paneer recipe with step by step photos.
Shahi paneer is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shahi paneer is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook shahi paneer using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Shahi paneer:
- Take 3-4 onion
- Take 3-5 tomatoes
- Prepare 10-12 garlic cloves
- Get 1 inch ginger
- Make ready 1 tbsp oil
- Prepare 2spoon malai
- Take to taste Salt
- Take 1 tsp coriander
- Take 1 tsp black pepper
- Prepare 1-2 tsp Kashmiri redchilly powder
- Prepare 1 tsp turmeric
- Make ready 1 tsp jeera
- Take 1/2tsp dry mango powder (amchur)
- Make ready 1 tsp cardamom(green)
- Make ready 1 tsp cloves
- Make ready 1 tsp nutmeg little bit
- Make ready 1 tsp fenugreek
- Prepare 1 star anise
- Take 1 tsp fennel seed
- Prepare 250 gms paneer
- Get 1 glass water
By this recipe of shahi paneer you can easily learn how to cook shahi paneer. Paneer is a type of cheese indigenous to the Indian subcontinent that is called for in many Indian recipes. Paneer is versatile dairy product and used to make sweets, snacks or curry vegetables. Shahi paneer is a popular and rich Mughlai dish prepared with cottage cheese, cream and cashew nut paste.
Steps to make Shahi paneer:
- Take mixture jar add roughly chopped onion, garlic, ginger and tomatoes make puree keep a side.
- Leave salt,oil, and powder masla. Take all khada masla roast them and make powder of them.keep a side.
- Take pan add water bring on boil add chopped paneer,,, boil for 3/4 min….off them flame,,, it will make Ur paneer soft.
- Take a pan add oil,add jeera when it crackle,,add onion garlic,ginger and tomatoes puree,,stir it…cook until oil saprates.
- Now add powder masla,stir it again cook until oil saprates,add salt stir it well.
- Now add malai mix it really well, again cook until malai leave it oil.
- Now add dry masla powder that we make 2/4 spoon or acording to Ur taste.cook again till dry masla powder mix with Puree.
- At last add paneer….cook for last 3/5 minutes till with gravy…..Shahi paneer is ready.
This shahi paneer recipe has been tweaked a bit from the original, to suit my family needs. Shahi Paneer Recipe, Learn how to make Shahi Paneer (absolutely delicious recipe of Shahi This Shahi Paneer recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Shahi Paneer is a delicious creamy gravy North Indian dish prepared out of paneer. It is an easy to make vegetarian recipe. Shahi paneer for example is a delicious recipe which when prepared in the dhaba style can make you want more.
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