Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, shepherd's egg barley. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shepherd's Egg Barley is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Shepherd's Egg Barley is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook shepherd's egg barley using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shepherd's Egg Barley:
- Take 30 dkg egg barley
- Prepare 40 dkg potatoe
- Prepare 1 green pepper (not hot)
- Get 2 tsp hungarian sweet paprika
- Prepare Pinch salt
- Get 20 dkg sausage of your choice
- Get 1 onion
- Take Little oil for frying
Instructions to make Shepherd's Egg Barley:
- Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
- Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
- Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!
So that is going to wrap it up with this special food shepherd's egg barley recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
