Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chili sesame avocado & brown sushi rice bowl for 1. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chili sesame avocado & brown sushi rice bowl for 1 using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
- Prepare 1 cup sushi rice
- Get For the Topping:
- Prepare 1 cup diced (roughly 1/2-inch cubes), ripe avocado
- Prepare 2-3 Tablespoons minced onion
- Take 2 Tablespoons diced tomato
- Make ready 1-2 Tablespoons minced fresh chilies (such as jalapeño or serrano)
- Make ready 1/2 Tablespoon sriracha or chili garlic sauce
- Take 1 Tablespoon soy sauce
- Prepare 1-2 teaspoons toasted sesame oil
- Prepare 1 squeeze lemon juice (about 2 teaspoons)
- Prepare optional: 1/4 cup roasted cashews (salted or unsalted - whichever you prefer) for extra good fat and protein in your meal
Steps to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:
- Combine topping ingredients in a medium bowl and toss gently until they're thoroughly and evenly incorporated.
- Serve atop your sushi rice and enjoy. :)
So that’s going to wrap this up with this exceptional food chili sesame avocado & brown sushi rice bowl for 1 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!