Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crema de fruta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crema De Fruta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Crema De Fruta is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crema de fruta using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crema De Fruta:
- Prepare packed graham crackers
- Take cream
- Get CONDENSED MIlK
- Take fruit cocktail (800 g)
- Take toppings"
- Take unflavored gelatine powder
- Prepare juice from fruit cocktail
- Get evaporated milk
- Make ready cheese (optional)
Steps to make Crema De Fruta:
- ● In a mixing bowl pour the condensed milk and cream and mix well. - - ● Place graham crackers in a dish, and pour over it the cream mixture. Make three layers of graham crackers with cream mixture on the surface.
- ● Once you have done three graham crackers layers with a cream mixture on top, you can put a fruit cocktail, then graham crackers, and cream mixtures and fruit cocktails. Then just repeat the graham crackers, cream mixture and the last one is a fruit cocktail, set aside for a while. - - ● Boil the juice from the fruit cocktail and reduce the heat. Mix powder gelatin and mix well until melted.
- ● Then move in a bowl with milk and mix well to mix gelatin and milk, let cool in 3 minutes. - - ● Pour over the graham crackers with cream and fruit cocktail the gelatine mixture. And cool overnight.
So that is going to wrap it up for this special food crema de fruta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!