Banga soup
Banga soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banga soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banga soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Banga soup is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have banga soup using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Banga soup:
  1. Take Palm nut extract
  2. Get Dried fish
  3. Take Dried shrimps
  4. Get Cow leg and tail
  5. Prepare cubes Seasoning
  6. Get leaf Saint
  7. Take leaf Bitter
  8. Take Banga spice
Instructions to make Banga soup:
  1. In a soup pot spice fish, cow leg and tail and cook till tender
  2. Add the palm nut extract add salt, - Dried shrimps, seasoning cubes and banga spice cook for 10min add little of Saint leaf and bitter leaf cook for another 2min. You can yet with rice or swallow

So that is going to wrap this up for this special food banga soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!