Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon patties and dill sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salmon Patties And Dill Sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Salmon Patties And Dill Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Take 5 oz Canned salmon drained and flaked
- Get 1 1/2 cup Dry breadcrumbs
- Take 2 tbsp Minced onion
- Make ready 1 tbsp Dijon mustard
- Take 1 Egg beat lightly
- Prepare 1 tsp Lemon juice
- Prepare 1 Salt and pepper
- Get 1 tbsp Olive oil
- Make ready sauce
- Get 1/4 cup Sour cream
- Take 1 tbsp Dill
- Prepare 1/4 tsp Garlic powder
- Get 1 as needed Sea salt
Instructions to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
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