Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bread potato cutlets/sandwiches. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Asalam O Allakum Today we are teach you how to make perfect Potato pocket sandwich cutlet At home step by step guide in Urdu Hindi and English subtitles if. Get these exclusive recipes with a subscription to Yummly Pro. Bread potato recipe, bread toast recipe, crispy potato bread recipe, potato bread pockets, spicy potato sandwich, stuffed potato bread rolls, how to make aloo sandwich at home, potato sandwich breakfast recipe, iftar potato bread recipe, aloo and bread cutlet recipe, kids recipes.
Bread potato cutlets/sandwiches is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Bread potato cutlets/sandwiches is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have bread potato cutlets/sandwiches using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bread potato cutlets/sandwiches:
- Take 12 slices bread
- Get 3 medium potatoes
- Prepare 1 teaspoon salt
- Get 1 tsp red chilli powder
- Make ready half tsp blk pepper
- Make ready 2 tabsp fresh corriender
- Get 4 finely chopped green chillies
- Make ready 2 eggs
- Take 1 cup milk
- Make ready 1 cup breadcrumbs
- Take 1/3 tsp orange colour
I have made these potato sandwiches with homemade whole wheat bread. I generally make a loaf of bread or pav/buns once a week. Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer.
Instructions to make Bread potato cutlets/sandwiches:
- Boil potatoes, mash and mix salt red chiili powder,blk pepper,fresh corriender and green chillies.
- Cot bread in round shape with rahein help of cutter or bottle cap.Add prepared potato stuffing.
- Press corners slightly
- Add 2 to 3 pinch orange colour in milk.mix and brush bread filled cutlets.
- Now add 2 pinch orange colour in egg,whisk and add cutlets in it.
- Now add in bread crumbs
- After 3 steps of coating(milk,egg and breadcrumbs),shallow fry on medium heat.
- Turn and when crisp.remove from frying pan.serve hot with tea or give it to your kids lunchbox.
Bread Potato Rolls are crunchy on the outside, and soft and spicy on the inside. Bread Cutlet is a yummy Indian evening snack recipe. This crunchy cutlet is made with bread stuffed with potatoes and cheese. Mix the grated cheese, cut green chillies, required salt, cooked and mashed potatoes and bread and make a dough. Potato Cutlets - Potato cutlets is the easiest, budget friendly and all time favorite side dish.
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