Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, kenyan bhajia. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Kenyan bhajia is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Kenyan bhajia is something which I have loved my entire life.
Today I am back with another recipe that gives me good memories and reminds me of home. These are Kenyan bhajias, I know there are different ways of making. Bhajia is a classic Swahili dish in Kenya.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kenyan bhajia using 1 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kenyan bhajia:
- Prepare Potatoes, cooking oil, corriander, gram flour, royco,
However, the delicacy is still served by some hotels across the country on demand. As for those who would love to prepare. Bhajias are a very popular snack in Kenya and the East African region as a whole and this is as a result of the Indian Thanksgiving side dish - Bhajias recipe Indian and Kenyan Bhajia Subscribe !
Instructions to make Kenyan bhajia:
- Mix a cup of gram flour with a table spoon of royco in a bowl. Add water to the mixture to form a thick paste
- Peel and slice the potatoes. Immerse the slices of patatoes one at at a time to the above mixture
- Heat cooking oil in a deep frying cooking pan
- Lift the potato slices covered by the mixture and deep them in the hot oil. Turn the slices until they turn brown them remove from the oil and place them in a paper lined bowl
- Sprinkle the corriander leaves on top of the cooked bhajia and serve with a cold drink
In Kenya, potato bhajia is traditionally served with Kachumbari or Tomato Salsa. However, these would go perfectly with Ketchup or any sauce or dip of your choice. Can I substitue coriander with parsley? Maru Bhajias with Chutney - Crispy Kenyan Potato Thins Air Fryer Video Recipe There are quite a few tasty Kenyan dishes, but the original bhajias from a famous restaurant called Slush Bhajias has been the standard for more than a few years now.
So that is going to wrap this up for this special food kenyan bhajia recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
