Wet fry goat meat
Wet fry goat meat

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, wet fry goat meat. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Wet fry goat meat is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Wet fry goat meat is something that I’ve loved my entire life. They’re nice and they look fantastic.

Hi beautiful people i hope you are doing well,on this weeks episode we make this simple and delicious meal. please subscribe,like,share and comment. Ts January and yes we can still enjoy our meat even after indulging during the festive season.you can never have enough of the delicious meal. enjoy. Meat is a common ingredient that we always have in our kitchen.

To begin with this particular recipe, we must prepare a few ingredients. You can cook wet fry goat meat using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Wet fry goat meat:
  1. Prepare 1 kg goat meat
  2. Prepare 1 bunch fresh dhania (chopped)
  3. Get 3 finely chopped tomatoes
  4. Prepare 2 royco cubes
  5. Make ready 1 tbsp ginger garlic paste
  6. Make ready 1 large onion (chopped)
  7. Prepare Salt and pepper
  8. Prepare 2 cups water
  9. Make ready 2 teaspoons cooking oil
  10. Prepare 1 large green pepper (chopped)

Goat Meat is a staple food that's rich in nutrients, but how you cook it matters a great deal. Wet fry (cooked in a sufuria over a gas cooker): I prepare this very similar to the first recipe, only this time, I add tomatoes and tomato paste, ginger and water. Mutton Fry/Goat Meat Fry, Mutton Fry/Goat Meat Fry, Mudhi mansa - Puffed Rice with Goat Meat Curry. A plate drunken or to get drunk.

Steps to make Wet fry goat meat:
  1. Place the chopped beef cubes into a Saucepan together with some salt and grated ginger.
  2. Add two cups of water into the mixture and place on fire to bring to a boil.
  3. Once the mixture has boiled for 5 minutes lower the heat and simmer for 40 more minutes or until the meat is tender.
  4. Drain off the remaining water from the meat and now add cooking oil and and chopped onions.
  5. Fry for two minutes or until the onions start turning brown and then add the ginger garlic paste and let cook for a minute.
  6. Add green pepper to the mixture and fry until golden brown.
  7. Add the chopped tomatoes and continue stirring until they get fully cooked and form a thick sauce.
  8. Sprinkle the royco cubes and mix well.
  9. Remove from the heat and add coriander. Cover the pan.
  10. Your goat meat wet fry is now ready to serve with an accompaniment of your choice.

For lovers of the genre, ιδανικό για το τραπέζι του Σαββατοκύριακου. Goat meat has a stronger flavor than other types of meat. This is a good thing because it allows for heavy seasonings without them becoming overpowering. It consists of ground goat meat, a variety of seasonings, and they're topped off with a yogurt sauce. This could be a tasty yet slightly familiar way.

So that is going to wrap it up for this special food wet fry goat meat recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!