Mix Veg Pulao
Mix Veg Pulao

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mix veg pulao. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mix Veg Pulao is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Mix Veg Pulao is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have mix veg pulao using 31 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mix Veg Pulao:
  1. Get 2 cups Pulao Basmati Rice (Wash and soak rice)
  2. Take 4-5 glass water
  3. Make ready 1 tsp salt
  4. Get 4-5 tbsp oil
  5. Get 1 cinnamon stick
  6. Get 1 Black Cardomon
  7. Prepare 2 bay leaf
  8. Make ready 2 star anise
  9. Prepare 1 javitri (mace)
  10. Take 1 tsp cumin seeds
  11. Make ready 1 tsp Shahi Cumin seeds
  12. Prepare 4-5 cloves
  13. Make ready 4-5 black pepper
  14. Take 1 tbsp ginger garlic paste
  15. Take 1 Medium potato (small diced)
  16. Get 3 Onions (small diced)
  17. Get 2 Tomatoes Deseed (small diced)
  18. Make ready 1 small green bell pepper (small diced)
  19. Get 1 small red bell pepper (small diced)
  20. Get 20-25 ivy gourd (tindora)(small diced)
  21. Make ready 1 cup mix frozen Veggie (green peas, cauliflower, carrot, beans)
  22. Get 10-15 cashews (Chopped)
  23. Prepare Salt as per taste
  24. Make ready 1/2 tsp Turmeric Powder
  25. Take 11/2 tsp red chilli powder
  26. Prepare 1/2 tsp kitchen king masala
  27. Prepare 1 lemon juice
  28. Take Handful coriander leaves chopped
  29. Get For Serving
  30. Make ready Curd
  31. Prepare Salad
Steps to make Mix Veg Pulao:
  1. Take a big deep vessel add water let it get boil. Add soaked rice. Add salt. Boil the rice till it get 70% cooked
  2. Rice is 70% cooked. Strain the rice. Get all whole masalas ready.
  3. Get all Veggies ready. Put big kadhai/ pan on Medium flame. Add oil and all whole masalas, when it crackled add onions. Saute it till light golden.
  4. Now add Potato mix and cover the pan let Potato get half cook. Now add ivy gourd. Cover it and let it cooked. When Potato and ivy gourd get cooked add both bell peppers. Mix it well and saute it for 1/2 second.
  5. Add all frozen Veggie (which boiled). Saute it for a min. Add tomatoes and cashews. Mix it well.
  6. Add ginger garlic paste, salt, and all dry Masala. Saute it well.
  7. Now add 70%cooked rice. Mix it well. Squeeze lemon. Mix it.
  8. Sprinkle coriander leaves. Mix it and ready to serve. Garnish with whole masala and cashews. Served with curd and salad.

So that’s going to wrap it up for this special food mix veg pulao recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!