Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, miyan taushe with assorted meat. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Miyan Taushe with assorted meat is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Miyan Taushe with assorted meat is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook miyan taushe with assorted meat using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Miyan Taushe with assorted meat:
- Take 1/2 kilo of beef
- Make ready 5 pieces cow leg
- Get 1/2 kilo of offal
- Take 1 bunch onion spring (lawashi)
- Get 1 small bunch of spinach
- Get 1 hand full of Yakuwa
- Get 4 cubes maggi
- Make ready to taste Salt
- Get Palm oil
- Get 1 big onions
- Get Groundnut paste
- Make ready 1 small bowl of pepper
Steps to make Miyan Taushe with assorted meat:
- Wash meat and cook for 20mins.cook cow leg and offals in pressure for 20 and set aside.
- Cut spinash,yakuwa and onions spring and set a side.
- In a pot pour palm oil,add onion,grounded pepper and fry for 10 mins pour water and meat stock,add assorted meat to cook for few mins,then spinach,Maggi,groundnut paste,salt to cook for 10 and serve
So that is going to wrap it up with this exceptional food miyan taushe with assorted meat recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
