Spicy GOAT MEAT IN Vegetable Soup
Spicy GOAT MEAT IN Vegetable Soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spicy goat meat in vegetable soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicy GOAT MEAT IN Vegetable Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Spicy GOAT MEAT IN Vegetable Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spicy goat meat in vegetable soup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy GOAT MEAT IN Vegetable Soup:
  1. Make ready 1/2 kilo goat meat
  2. Take 1/2 kilo brown cow skin(pomo)
  3. Get 4 big snails
  4. Prepare 4 cuts okporoko (stockfish)
  5. Make ready I medium smoked tilapia fish
  6. Make ready 1 cup removed Periwinkles
  7. Get 4 bunch ugwu leaves, Wash, strained and sliced
  8. Prepare 5 handful water leaves. Picked, washed, strained, sliced
  9. Get 1/2 cup grounded crayfish
  10. Take 8 fresh yellow pepper
  11. Get 1 table spoon black.pepper
  12. Take 2 bullion cubes
  13. Make ready Salt
Instructions to make Spicy GOAT MEAT IN Vegetable Soup:
  1. Wash your goat meat…season with garlic, salt, pepper, onions, and cook till tender…before then, u can throw in the pomo and snails everything cooks and seasons well together..
  2. If the meat lack stock, you can add just a little but of water, add the stockfish to cook and also till tender…add the thinly sliced water leaves into the pot, add the one half cups of palm oil..stir it and allow to continue cooking for 3 mins.
  3. Next add in the washed smoked fish, and ugu leaves,! And removed Periwinkles., grounded yellow pepper and black pepper. And stir it Up properly…crumble in the bullion cubes, add the crayfish last give it the final stir and voila your spicy goat meat vegetable soup is ready….

So that’s going to wrap it up for this special food spicy goat meat in vegetable soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!