Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, goat meat pepper soup# surprise. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Goat meat pepper soup# surprise is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Goat meat pepper soup# surprise is something which I’ve loved my whole life. They’re fine and they look wonderful.
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.
To begin with this recipe, we have to prepare a few ingredients. You can have goat meat pepper soup# surprise using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Goat meat pepper soup# surprise:
- Prepare 1/2 kilo goat meat
- Take 1 med onions
- Make ready 3 cubes Maggi
- Prepare 1/2 tablespoon Ginger
- Prepare 2 tattasai
- Take 2 tarugu
- Get to taste Salt
- Make ready 1/4 tablespoon Curry powder
If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients.
Instructions to make Goat meat pepper soup# surprise:
- Wash meat and keep aside
- Put a pot on fire And pour the meat
- Include onions,pepper,tarugu, Maggi, ginger salt and curry
- Cover and allow to cook
- Adjust seasoning
- When soft, add scent leave powder if you don't have fresh
- Serve
Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!
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