Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dill sauce meatballs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Dill Sauce Meatballs is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Dill Sauce Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have dill sauce meatballs using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dill Sauce Meatballs:
- Prepare –Meatballs—–
- Get 1 cup grated parmesan cheese
- Prepare 3 pounds ground meat I used beef
- Make ready 1 teaspoon salt
- Get 1 tablespoon granulated garlic powder
- Take 1/4 cup dehydrated onion
- Get 2 large eggs
- Prepare —Sauce—–
- Make ready 2 cups sour cream
- Make ready 2 tablespoons dill weed
- Take to taste salt
Instructions to make Dill Sauce Meatballs:
- Preheat oven 400 degrees Fahrenheit
- Mix the cheese, garlic, and onion with two eggs
- Mix the meat with the cheese mixture
- Form into ball and bake 30-40 minutes till done
- To a mixing bowl add the sour cream, season wit a bit of salt. Mix in the meatballs.
- Add dill weed and mix together
- Let rest 10 minutes, then stir.
- Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food dill sauce meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
