Homestyle Palak Paneer
Homestyle Palak Paneer

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, homestyle palak paneer. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Homestyle Palak Paneer is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Homestyle Palak Paneer is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homestyle palak paneer using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homestyle Palak Paneer:
  1. Make ready 3/4 ths bag of spinach
  2. Get Half yellow onion; diced
  3. Take 6 garlic cloves; minced
  4. Make ready 1 ” ginger; minced
  5. Make ready Half tomato; diced
  6. Take 1 tsp turmeric powder
  7. Make ready 1 tsp cumin seeds
  8. Take 1 tsp coriander powder
  9. Prepare 1 tsp kashmiri chili powder
  10. Get 1 tsp Garam masala
  11. Make ready 1 tsp kasoori methi leaves
  12. Take to taste Salt
  13. Get 2 tbsp butter
  14. Take Tofu or Paneer
Instructions to make Homestyle Palak Paneer:
  1. Blanch your spinach for 1 min. Drain. Blend to your desired consistency in a food processor or blender.
  2. Sauté the garlic onion and ginger until slightly brown. About 6 mins. Add a pinch of salt to help the onions sweat.
  3. Toss in the cumin seeds, saute for 2 mins, then add the coriander, turmeric, and kashmiri chili.
  4. Sauté your tomatoes in the pan for another minute. Add in your blended spinach and another hefty pinch of salt. Add water if it’s too dry.
  5. The garam masala, kasoori methi leaves, and tofu/paneer should be added in last. Turn off the heat and add butter or cream (optional). Enjoy!

So that’s going to wrap this up with this exceptional food homestyle palak paneer recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!