Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, goat meat pepper soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Goat meat pepper soup is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Goat meat pepper soup is something that I’ve loved my whole life.
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.
To get started with this recipe, we must first prepare a few components. You can cook goat meat pepper soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Goat meat pepper soup:
- Prepare Goat meat
- Get Ginger /garlic
- Prepare Pepper
- Take Onions
- Prepare cubes Star/knorr
- Prepare Salt
- Take Pepper soup spices
If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients.
Steps to make Goat meat pepper soup:
- Wash and cook the meat with onion, pepper, ginger/garlic, star Maggi once that is done you add little water the quantity you want allow it to cook again
- Add the remaining Ingredient with the natural spices stir and leave it to cook for more time for the meat to be done very well and the spice have enter inside
- You bring it done and eat like that or with white rice
Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!
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