Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, goat meat pepper soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.
Goat meat pepper soup is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Goat meat pepper soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have goat meat pepper soup using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Goat meat pepper soup:
- Make ready 1/2 kilo goat meat (mix offals and meat)
- Prepare 2 tbsp peppersoup spice
- Prepare Salt (to taste)
- Take Pepper (to taste)
- Make ready Yam or plantain or potatoes (to make it a full meal)
If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients.
Steps to make Goat meat pepper soup:
- Wash and cut the meat into desired sizes
- Place meat in a clean pot and place on a burner, allowing the heat to bring out and dry the juices
- Add water to the level of the meat, and season with salt, pepper and spice
- When the meat is tender, add more water, add the yam, potato or plantain (peeled, washed and cut into desired sizes)
- Cook till yam, potato or plantain is tender. Adjust seasoning and enjoy your meal.
Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!
So that is going to wrap it up with this exceptional food goat meat pepper soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
