Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed vegetables.saudi style (mahashi). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stuffed vegetables.Saudi Style (mahashi) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Stuffed vegetables.Saudi Style (mahashi) is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have stuffed vegetables.saudi style (mahashi) using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed vegetables.Saudi Style (mahashi):
- Make ready 1 zucchini
- Make ready 1 bellpepper
- Take 1 potatos
- Take 3 can tomato. blend it.
- Get 1 salt and pepper to taste
- Make ready 2 large lemons. juice it.
- Make ready stuffing
- Take 1 cup Australian or Egyption rice.
- Prepare 1 cup minced beef.
- Make ready 1 large onion. shreded
- Get 2 tbsp chopped coriander
- Make ready 2 tbsp chopped dill.
- Get 1 tbsp chopped mint.
- Prepare 1 pinch nutmeg.
- Make ready 1 pinch pepper
- Take 1 pinch cumin powder
- Prepare 1 pinch salt to taste
Instructions to make Stuffed vegetables.Saudi Style (mahashi):
- mix all the stuffing's ingredients together
- take out the the heats of zucchini and patatos. if you are a beginner, use large vegetables, becouse they are esier. keep hearts for another recipe.
- cut the bell pepper and make it looks like a box with hood, and take out the the seeds.
- fill the vegetables with the stuffing mix and squieze it in, but not to the end.
- set all vegetables in a large pan.
- mix the tomato juice and salt and pepper, then put it in the pan.
- cook on a medium heat until everything cooked.
- add the lemon juice and serve.
So that is going to wrap this up with this exceptional food stuffed vegetables.saudi style (mahashi) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!