Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)
Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried chicken with sweet butter sauce (ayam goreng mentega). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Ayam goreng mentega is probably one of the most popular chicken dishes across Indonesia. For the fried version, the chicken pieces are marinated and then coated in flour mixture and deep-fried until crispy and then tossed in the buttery sweet sauce. Make this popular Indonesian ayam goreng mentega with this healthier recipe by baking the chicken instead of deep-frying.

To get started with this recipe, we must first prepare a few components. You can cook fried chicken with sweet butter sauce (ayam goreng mentega) using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
  1. Make ready 2 chicken thigh, boneless
  2. Prepare Marinade
  3. Get 1 lime juice
  4. Take 4 garlic cloves, bruised & cut into fine pieces
  5. Make ready Coating
  6. Take 80 g all-purpose plain flour
  7. Take 20 g fry powder
  8. Get 1/2 tablespoon tapioca starch
  9. Take to taste Salt, pepper, mushroom stocks
  10. Prepare Sauce
  11. Prepare 3 garlic cloves, bruised & cut finely
  12. Prepare 1 brown onion, cut coarsely
  13. Get 2 tablespoon sweet soy sauce
  14. Prepare 2 tablespoon Worcestershire sauce
  15. Take 25 g butter
  16. Take to taste Salt, pepper, mushroom stocks

Stir fry onions, curry leaves and all chillies until fragrant. Beside ayam goreng kuning (Indonesian yelllow fried chicken), ayam goreng kremes is another Indonesian Fried Chicken that I grew up with. The key of flavourful fried chicken is boiling chicken with ground spices in advance before frying. The boiling process is done once chicken is completely.

Steps to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
  1. Marinade diced chicken in lime and garlic for 15 mins.
  2. Mix all the ingredients for coating. Add chicken and coat evenly.
  3. Deep fry chicken until golden brown. Set aside.
  4. Stir fry onion, garlic and butter until fragrant. Add sweet soy sauce, Worcestershire sauce, salt, pepper and mushroom stocks. Stir until combined.
  5. Add fried chicken into the sauce and stir until chicken is evenly coated with the sauce. Cook until sauce is slightly thickened. Done! 😊

I love my chicken and I especially love the different ways the Indonesians cook it. When I was over there last time I asked for the recipe. However the quicker option would be to deep fry it (if you can afford the calories!!!). Chicken done this way is great served with Nasi Goreng (Indonesian Fried Rice). Flavorful fried chicken is accompanied with a savory sweet chili sauce and served with white rice steamed in chicken stock and aromatics, with a side of Over medium high heat, saute chicken rice aromatics in butter: garlic, ginger, lemongrass, star anise, cardamom and cinnamon stick until fragrant.

So that is going to wrap this up for this exceptional food fried chicken with sweet butter sauce (ayam goreng mentega) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!