Raw mango Kadhi(Aam Jhol)
Raw mango Kadhi(Aam Jhol)

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, raw mango kadhi(aam jhol). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Raw mango Kadhi(Aam Jhol) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Raw mango Kadhi(Aam Jhol) is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook raw mango kadhi(aam jhol) using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Raw mango Kadhi(Aam Jhol):
  1. Get 1cup Bengal gram flour (Besan)
  2. Get 1 Raw mango small size
  3. Take 1/2 cup Oil
  4. Make ready 1/2tsp Turmeric
  5. Take 1/2 tsp Dhania powder
  6. Take 1/2 tsp Mustard seeds
  7. Make ready 6 Curry leaves
  8. Make ready 1/4 tsp Asfoetida
  9. Make ready 1 tsp Sugar
  10. Make ready 1/2tsp Red chilli powder
  11. Prepare 1/2tsp Curry powder
  12. Make ready 1/2 cup Oil
Instructions to make Raw mango Kadhi(Aam Jhol):
  1. Make a thick batter of besan and water.
  2. Chop raw mangoes in small pieces.
  3. Heat up oil in a wok and make small balls out of batter.
  4. Take 1 tbsp of besan add 1 glass of water.Mix well
  5. In 1 tsp of heated oil add asfoetida and turmeric. Add chopped raw mango pieces.Cook them well.
  6. Now add the thin batter and stir continuously on slow flame till kadhi thickens.
  7. Add salt and. besan balls.
  8. Keep it covered and let it boil for 5 min.
  9. Prepare tempering by taking 1 tbsp of oil.Add mustard seeds,curry leaves,dhania powder and curry powder. Pour over kadhi.
  10. Add 1 tsp of sugar also.
  11. Serve hot with steamed rice and chapati.

So that’s going to wrap this up for this special food raw mango kadhi(aam jhol) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!