Seared Salmon Steak with Zesty Cream Sauce
Seared Salmon Steak with Zesty Cream Sauce

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, seared salmon steak with zesty cream sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Seared Salmon Steak with Zesty Cream Sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Seared Salmon Steak with Zesty Cream Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have seared salmon steak with zesty cream sauce using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Seared Salmon Steak with Zesty Cream Sauce:
  1. Prepare Salmon steak
  2. Prepare cream
  3. Make ready Lemon zest
  4. Make ready salt
  5. Make ready Black pepper
  6. Get butter
  7. Take olive oil
Steps to make Seared Salmon Steak with Zesty Cream Sauce:
  1. Season your salmon with salt and pepper. Put your olive oil in the pan and pan fried your salmon with skin side first roughly about 3 minutes per side and until cooked. Set aside.
  2. To make the sauce. Use the the same pan, melt ur butter and pour in the cream and the lemon zest.season a bit with salt and pepper.
  3. Serve with vege's and mashed potatoes or other starch.

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