Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, no yeast strawberry glazed doughnut. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
No Yeast Strawberry Glazed Doughnut is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. No Yeast Strawberry Glazed Doughnut is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook no yeast strawberry glazed doughnut using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make No Yeast Strawberry Glazed Doughnut:
- Make ready For the doughnut
- Take 2 cups self-raising flour
- Make ready 1 cup sugar
- Take 1 cup milk
- Get 1/2 cup oil
- Get 2 eggs
- Get 1 tbsp vanilla extract
- Prepare For the glaze
- Take 1 cup sifted icing sugar
- Make ready 1 tbsp strawberry jam
Instructions to make No Yeast Strawberry Glazed Doughnut:
- Preheat the oven to 160 C
- In a big bowl, mix the flour, sugar, milk, oil, eggs and vanilla extract. Mix until everything is well combined.
- Pour it into the doughnut pan and bake it in the oven for about 10-15 minutes or until the middle part of the doughnut is not sticking when it is poked.
- For the strawberry glazed, mix the icing sugar and strawberry jam in a bowl. Whisk it until you get a thick mixture. When the doughnut is cool, dip it in the strawberry glaze and decorate it with some sprinkles.
So that is going to wrap it up for this special food no yeast strawberry glazed doughnut recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
