Garlic 'Goma-ae' Asparagus
Garlic 'Goma-ae' Asparagus

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic 'goma-ae' asparagus. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic 'Goma-ae' Asparagus is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Garlic 'Goma-ae' Asparagus is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook garlic 'goma-ae' asparagus using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic 'Goma-ae' Asparagus:
  1. Prepare 1 bunch Asparagus
  2. Get <Garlic Goma-ae Sauce>
  3. Make ready 1/4 teaspoon Salt
  4. Take 1/2 clove Garlic *grated
  5. Make ready 1/2-1 tablespoon Toasted Sesame Seeds *ground
  6. Make ready 1/2 tablespoon Sesame Oil
  7. Take Chilli or Toban Djan (Chili Bean Sauce) *optional
Steps to make Garlic 'Goma-ae' Asparagus:
  1. Trim Asparagus and blanch in salted boiling water. Do not over cook. Dip them into cold water and drain.
  2. Add all the Garlic Goma-ae Sauce ingredients and combine well.
  3. Chilli or Toban Djan (Chili Bean Sauce) can be added.

So that is going to wrap it up with this special food garlic 'goma-ae' asparagus recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!