Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken vegetables pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Vegetables Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Vegetables Pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken vegetables pasta using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Vegetables Pasta:
- Get 400 grams Boiled fusilli pasta
- Make ready 100 grams Sliced zucchini
- Make ready 100 grams Sliced carrot
- Make ready 200 grams Chicken pieces
- Make ready 4 clove Minced garlic
- Make ready 1 medium Sliced onion
- Make ready 1 medium Sliced red pepper
- Prepare 100 grams Butter
- Make ready 1/3 tsp White pepper
- Prepare 1 tsp Salt
- Prepare 1 liter Fresh cream
Steps to make Chicken Vegetables Pasta:
- Put the butter in a suitable ban & turn the stove on
- Add minced onion and stir for 2 minutes then add minced garlic and stir for only one minute
- Add chicken pieces &white pepper and stir
- After the chicken change its color ,add sliced carrot and stir for 3 minutes then add sliced zucchini
- After 2 minutes address pepper & salt then stir then add fresh cream
- Add boiled fusilli pasta after 5minutes & mix it with the previous ingredients then turn off the stove
- It should be hot served in a suitable plate
So that’s going to wrap it up with this exceptional food chicken vegetables pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!