White chocolate peach delight panna cotta
White chocolate peach delight panna cotta

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, white chocolate peach delight panna cotta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White chocolate peach delight panna cotta is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. White chocolate peach delight panna cotta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook white chocolate peach delight panna cotta using 16 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make White chocolate peach delight panna cotta:
  1. Prepare PANNA COTTA
  2. Take 400 ml Heavy cream
  3. Take 4 tbsps chocolate White (grated)
  4. Get 3 tbsps Sugar Powdered
  5. Take ½ tsp Vanilla essence
  6. Get 2 tsps Gelatin powder
  7. Take 5 - 6 tbsps water Cold
  8. Take PEACH layer
  9. Get 1 cup Peach puree
  10. Make ready 3 tbsps Sugar
  11. Take 1 tsp Gelatin powder
  12. Prepare 3 tbsps water Cold
  13. Make ready JAM layer
  14. Get ¾ cup jam Mixed fruit
  15. Prepare ¼ cup Water +2 tbsp
  16. Prepare ½ tsp Gelatin
Instructions to make White chocolate peach delight panna cotta:
  1. Sprinkle gelatin over the cold water and allow it to rest for 5minutes
  2. In a pan heat sugar and peach puree till sugar is dissolved
  3. Remove from heat, add gelatin mixture and stir until gelatin is dissolved completely
  4. Cool for 3-4 minutes
  5. Pour this mixture in to the glasses to be served
  6. Refrigerate till set
  7. Sprinkle gelatin over cold water and let it rest for few minutes
  8. Heat jam with water in a pan till it melts
  9. Remove from heat and add the gelatin mixture and whisk it nicely  till gelatin dissolves
  10. Cool it little
  11. Then pour over the peach layer
  12. Refrigerate till set
  13. Sprinkle gelatin in cold water,let it rest for few minutes
  14. Heat sugar, cream and vanilla till mixture get one boil
  15. Do not heat the mixture too much
  16. Remove from the heat, add white chocolate and gelatin mixture
  17. Stir till both get dissolved well
  18. Let it cool for few minutes
  19. Pour over the jam layer
  20. Refrigerate till set

So that is going to wrap this up for this exceptional food white chocolate peach delight panna cotta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!